Vegan Black-bean Rocky-road Brownies

Vegan Black-bean Rocky-road Brownies

1 15oz can black beans rinsed and drained
2 large flax eggs (2.5 T flaxseed meal + 6 T water)
3 T Coconut oil (melted)
3/4 cup cocoa powder
1/4 tsp sea salt
1 tsp vanilla extract
1/2 Cup raw sugar
1 1/2 tsp baking powder
1 tsp instant coffee
1 cup Enjoy Life brand vegan chocolate chunks
1 cup chopped walnuts
1 cup Dandies (brand vegan marshmallows) mini marshmallow

Instructions
preheat oven 350
lightly grease a 8 x 8 brownie pan
Prepare flax eggs – mix flax meal with water in a small bowl. let set for a couple minutes.
Combine black beans, coconut oil, cocoa powder, sea salt, vanilla, baking powder, instant coffee and the flax meal mixture in a food processor. (you can use a blender if you do not have a food processor)  process until mixture is smooth.
Pour mixture in lightly greased baking pan.  Top with remaining ingredients and place in oven to bake for 25-30 minutes.

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